CENT Badi Elaichi brings a distinct smoky flavor and robust character to every dish. Grown in the Himalayan foothills, these handpicked pods are dried over open flames to develop their bold aroma. Ideal for slow-cooked curries, biryanis, and spice blends, Badi Elaichi adds complexity and depth that no other spice can replicate.
Hand-selected from premium Himalayan regions
Naturally smoked for a rich, earthy flavor
Essential ingredient in Mughlai and North Indian dishes
Hygienically packed for lasting freshness
100% pure, no additives Perfect for biryanis, kormas, garam masala blends, and slow-simmered dishes.
100g | 500g
